Kids Cooking Camp

kids-cooking-class-UV

Getting your kids involved in cooking not only teaches them a skill they can use for the rest of their lives, it gives them a sense of confidence and pride. When kids feel comfortable preparing food for themselves, they’re more likely to make healthier choices. In this five-day interactive class, a professional chef will teach your kids basic culinary skills to prepare delicious healthy meals. Kids will learn the best ways to fuel their body, fun ways to prepare fruits and vegetables, and the power of protein.

The best part? Kids will get to eat their culinary creations at the end of each class! The final week of class features a cooking competition where kids can test what they’ve learned and cook a meal for their family to enjoy.

Cost: $110 for five consecutive days.

Kids Cooking Camp is designed for kids ages 8-14.

Topics Covered:

  • Day 1: Sanitation, Knife Skills, Egg Cookery
  • Day 2: Vegetable Cookery, Healthy Dips
  • Day 3: Fresh Pasta with Homemade Sauces
  • Day 4: Protein Cookery
  • Day 5: Kids Cooking Competition
Event Contact Information
Contact Name Utah Valley LiVe Well Center
Contact Phone (801) 357-4141
Fee

$110.00

Registration Information

Review the program participation guidelines before registering. 

Dates and Locations Available

Date 07/29/19 - 08/02/19
Time 4:00:00 PM - 5:30:00 PM
Utah Valley Hospital - Sorenson Tower (Building 3)

Utah Valley LiVe Well Center (Sorenson Tower, 4th Floor) 395 W. Bulldog Blvd. Provo, UT 84601