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    LiVe Well Recipe: Waldorf Chicken Salad Wrap

    LiVe Well Recipe: Waldorf Chicken Salad Wrap

    Blog-Recipe-Chicken-Salad-Wrap

    Waldorf Chicken Salad Wrap

    Serves 4

    1 pound of chicken breast (or 4 each)

    3 tablespoons red onion, finely chopped

    3 tablespoons celery, finely chopped

    1/4 cup walnuts, chopped

    1 Fuji apple

    1/4 cup mayonnaise

    1 teaspoon curry powder

    1.5 teaspoons lemon juice

    1/3 cup red grapes

    3 teaspoons parsley, chopped

    1.5 teaspoons tarragon, chopped

    4 ounces mixed greens

    1 tomato, sliced

    2 spinach herb wrap, 12-inch

    • Cook chicken breasts and place in the fridge to cool. Dice into ¼ chunks.
    • Slice the flesh of the apple off of the core. Cut the apple slices into ¼ inch sticks and the into ¼ inch chunks.
    • Place all of the ingredients together in a bowl and mix well to combine.
    • Slice the tomato into ¼ inch slices.
    • To make the wrap cut the wrap in half. Lay down some mixed greens followed by the tomato.
    • Place the chicken salad on top and roll the wrap over to form a cone.